Ditch Fahrenheit's Journal 7 7

[BlowUpTheMoon]

I listened to the entire video and enjoyed it. Some 70s jazz fusion.

[seanfingh]

 

Smoothe prog jazz (funk)

[Ditch Fahrenheit]

[Ditch Fahrenheit]

Clearly...I find a $1 dancing toy much more humorous than anyone else.

[BlowUpTheMoon]

[Ditch Fahrenheit]

[Ditch Fahrenheit]

Didn't feel like driving to the grocery store, so I raided the pantry for tonight's dinner.

 

So good.

 

Ditch's Pantry Raid Chicken

 

 

 

 

 

 

 

 

 

 

 

Low calorie, low fat, low carb, low sodium, no processed food, no added sugar, ~$3/serving, 30 minutes to plate.

Modification Round #2

 

Made this last night, and it was a total screw-up.

 

I exceeded the maximum capacity of the pan and there was too much liquid. Made a bloody mess, and I had to use a second pan to reduce the sauce. Next time I'm using less ingredients and fully draining the stewed tomatoes.

 

 

 

 

 

 

 

 

 

 

Round #3

 

Made some modifications and incorporated some of Ogami's suggestions.

 

It was very, very good. But still not as good as my first attempt.

 

But now I know why. I won't go into the details, but Round #4 should be much better.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Good cooking is all about experimentation, trial and error.

Round #4

 

Best attempt yet.

 

#4 > #1 > #3 > #2

One more slight modification and it's done.

 

I think.

 

I dispensed with the intermediate photos.

 

 

 

 

 

Soon.

 

 

 

 

 

Ok...here we go.

 

Round 5

 

Went to Smart & Final instead of Safeway for the chicken because it was half the price. Unfortunately, it was also a little tough.

 

Other than that, it was almost perfect.

 

 

 

 

 

And so to Round 6.

 

Made this tonight. Decided I needed to do something about the toughness, so I left the chicken whole rather than slicing it up. I was also hungry and lazy and didn't feel like messing with it. This was a fortuitous event. Round 6 is the best yet!

 

Not only is it much faster (shaves off at least 10 minutes work), but the chicken was more tender and juicy than ever before. I think we are close to the final recipe.

 

Check it yo.

 

 

 

[Ditch Fahrenheit]

Where's the signup sheet for #TEAMTARANTULA?

[Ditch Fahrenheit]

 

 

 

 

*Stolen from SpideyFein.

[Ditch Fahrenheit]

Which do you like best?

 

1)

 

2)

[Ditch Fahrenheit]

Looks like it's 2).

[Ditch Fahrenheit]

I love the expression and eyes of the girl on the right.

 

[Ditch Fahrenheit]

[RockMyAmadeus]

the girl on the right.

She's REALLY cute.

 

 

[Ditch Fahrenheit]

the girl on the right.

She's REALLY cute.

 

I like the one on the left.

 

But she needs to cover up more so she doesn't look so stripper/hookerish.

[RockMyAmadeus]

Which do you like best?

 

1)

 

2)

 

Screw you Ditch! is gaining.

[RockMyAmadeus]

the girl on the right.

She's REALLY cute.

 

I like the one on the left.

 

But she needs to cover up more so she doesn't look so stripper/hookerish.

 

The one on the right isn't in "the best" shape, and that's what I love. She's curvy, which is awesome.

 

Plus, she's got that America Ferrera look to her, which I love.

 

Actually, Michelle Rodriguez has that look, too, and I had a big crush on her when she was on Lost. LOVE her.

 

I love small, slightly upturned noses, and the kind of mouth/lip shape that a lot of Hispanic women seem to have...can't describe it exactly, but it's like an inset in the face..that girl has it.

 

Ca-YOOT.

 

[BlowUpTheMoon]

Actually, Michelle Rodriguez has that look, too, and I had a big crush on her when she was on Lost. LOVE her.

 

In person, Michelle Rodriguez has a glow to her. It's unreal.

[Ditch Fahrenheit]

I had to google her. Never saw lost.

 

[Ditch Fahrenheit]

Stole this from Buzzetta...