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http://www.thehouseofcomics.com "SCAMMER" thread

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As it should be! I always inwardly chuckle when I see people using a knife & fork to eat pizza. I imagine they do the same to hot-dogs & hamburgers.

 

:)

 

 

 

-slym

 

I sometimes eat pizza with a fork & knife. :blush:

 

I eat everything with a fork & knife (knife in the right hand, fork in the left...always)

 

94721160.dajus4Rw.Snickers3.jpg

 

Try warming the Snickers up in the microwave for 30 seconds before eating it.

It's an orgasm to be experienced. :cloud9:

 

 

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Even those delicious foil wrapped chocolate eggs??

:gossip: The knife and fork are in the wrong hands.

 

 

The CCEs are best enjoyed blended

 

the-creme-egg-mojito.jpg

 

And I know the knife/fork are in the wrong hands, it's an American pic :whistle:

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Try warming the Snickers up in the microwave for 30 seconds before eating it.

It's an orgasm to be experienced. :cloud9:

 

 

There goes my evening...

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Try warming the Snickers up in the microwave for 30 seconds before eating it.

It's an orgasm to be experienced. :cloud9:

 

 

hmm... I usually like mine chilled/frozen, but I might have to try this after it cools off down here...

 

hm

 

 

 

-slym

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Even those delicious foil wrapped chocolate eggs??

:gossip: The knife and fork are in the wrong hands.

 

 

The CCEs are best enjoyed blended

 

the-creme-egg-mojito.jpg

 

OH

 

EM

 

GEE

 

*faints*

 

 

 

-slym (HAS to have one of those now!)

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Oh yeah - Thomas & Elizabeth Neeley (or Neely) would never be able to have great treats like CCE shakes or warmed Snickers because they can't get into the kitchen due to the piles of half- comics all over the place at www.thehouseofcomics.com ! Scammers! Thieves!! Liars!!!

 

;)

 

 

 

-slym

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Even those delicious foil wrapped chocolate eggs??

:gossip: The knife and fork are in the wrong hands.

 

 

The CCEs are best enjoyed blended

 

the-creme-egg-mojito.jpg

 

And I know the knife/fork are in the wrong hands, it's an American pic :whistle:

 

How dare you, sir. :sumo:

 

:kidaround:

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Even those delicious foil wrapped chocolate eggs??

:gossip: The knife and fork are in the wrong hands.

 

 

The CCEs are best enjoyed blended

 

the-creme-egg-mojito.jpg

 

And I know the knife/fork are in the wrong hands, it's an American pic :whistle:

 

How dare you, sir. :sumo:

 

:kidaround:

 

The Crème Egg Mojito

 

Ingredients

 

25ml Bacardi Superior rum

25ml Mozart chocolate liqueur

sprig of mint

25ml sugar syrup

dash of lime juice

dash of soda

2 chocolate eggs

 

Method

 

Bruise the mint sprig and put it in the bottom of the glass along with the rum and chocolate liqueur. Next add the sugar syrup and lime juice to the mix, then some crushed ice and smashed up chocolate egg and give it all a stir. Top with a little more crushed ice and a dash of soda on top. Serve with an oozy half of Cadbury’s Creme Egg.

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:cloud9:

 

I am curious as to how it would taste mixing the lime juice with the creme of the egg and the chocolate...

 

However, at least I have something to make come next Easter when everyone else is painting eggs. "Hey, we're painting eggs, you want to help?"

 

- "No, while you work on that I will work on my Cadbury Creme Egg Mojito"

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Even those delicious foil wrapped chocolate eggs??

:gossip: The knife and fork are in the wrong hands.

 

 

The CCEs are best enjoyed blended

 

the-creme-egg-mojito.jpg

 

And I know the knife/fork are in the wrong hands, it's an American pic :whistle:

 

How dare you, sir. :sumo:

 

:kidaround:

 

The Crème Egg Mojito

 

Ingredients

 

25ml Bacardi Superior rum

25ml Mozart chocolate liqueur

sprig of mint

25ml sugar syrup

dash of lime juice

dash of soda

2 chocolate eggs

 

Method

 

Bruise the mint sprig and put it in the bottom of the glass along with the rum and chocolate liqueur. Next add the sugar syrup and lime juice to the mix, then some crushed ice and smashed up chocolate egg and give it all a stir. Top with a little more crushed ice and a dash of soda on top. Serve with an oozy half of Cadbury’s Creme Egg.

 

I think someone should have these at the boardie dinner at NYCC.

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Even those delicious foil wrapped chocolate eggs??

:gossip: The knife and fork are in the wrong hands.

 

 

The CCEs are best enjoyed blended

 

the-creme-egg-mojito.jpg

 

And I know the knife/fork are in the wrong hands, it's an American pic :whistle:

 

How dare you, sir. :sumo:

 

:kidaround:

 

The Crème Egg Mojito

 

Ingredients

 

25ml Bacardi Superior rum

25ml Mozart chocolate liqueur

sprig of mint

25ml sugar syrup

dash of lime juice

dash of soda

2 chocolate eggs

 

Method

 

Bruise the mint sprig and put it in the bottom of the glass along with the rum and chocolate liqueur. Next add the sugar syrup and lime juice to the mix, then some crushed ice and smashed up chocolate egg and give it all a stir. Top with a little more crushed ice and a dash of soda on top. Serve with an oozy half of Cadbury’s Creme Egg.

 

I think someone should have these at the boardie dinner at NYCC.

 

CCE's are not normally a bar staple during the month of October.

 

or really any month to be honest.

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